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Tableseide Catering
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Salmon

Catering

Tableseide Catering Menu
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Tableseide Catering Menu

Cold Appetizers

feeds 6-8

Zoodle Vegetable Cake

$25

charred scallion oil, romesco sauce

New!VVO
 

House Smoked Mozzarella Tartlet

$30

roasted tomato, basil chiffonade

New!VG
 

Grilled Shrimp Escabeche

$26

sweet + hot peppers, plantain chip

New!
 

Filet of Beef Tartar

MKT

Yukon potato chip, arugula, truffle aioli

New!
 

Muffaletta Deviled Eggs

$25

crispy soppressata, olive salad

New!
 

Wild Mushroom Toasts

$30

sunflower seed pesto, parmesan reggiano, tiny herbs

New!VG
 

Salmon Tartare Cucumber Canape

$23

dill creme fraiche, rice cracker

New!
 

Tuna Tataki

$25

Vietnamese spice paste, sweet soy

New!
 

Thai Chicken Salad

$25

tomato, chili, herbs, cucumber cup

New!
 

Hot Appetizers

feeds 6-8

Crispy Corn Cakes

$22

smokey tomato jam, micro herbs

VG
 

Caramelized Brussels Sprouts

$25

lemon aioli

V
 

Potato Crusted Salmon Cakes

$30

tomato caper aioli

New!
 

Mini Wagyu Sliders

MKT

artisan cheddar, house ketchup, sesame bun

New!
Mini Wagyu Sliders
 

Chicken Lollipops

$33

guava pineapple glaze

New!
Chicken Lollipops
 

Buffalo Cauliflower

$20

hot wing sauce, blue cheese dip

VG
 

Baked Gulf Oysters

$35

bacon, kale, asiago

New!
 

Dynamite Jumbo Shrimp

$23

scallion-butter lettuce slaw

New!
Dynamite Jumbo Shrimp
 

Mini Cubano

$30

pit ham, pulled pork, swiss, pickle chips, mustard, pepper jelly

New!
Mini Cubano
 

Platters

feeds 6-8

Loaded Pretzel Sticks

$25
Loaded Pretzel Sticks
 

Trio of Dips

$45
 

Caprese Skewers

$30
 

Trio of Sandwiches

$50
Trio of Sandwiches
 

Boneless Buffalo Wings

$43
Boneless Buffalo Wings
 

Boxed Lunch Options

priced per person per box

Prosciutto + Capicola Hoagie

$12.99

Mozzarella, Oregano Peppadew Relish

New!
Prosciutto + Capicola Hoagie
 

Beef Tenderloin

$12.99

Gorgonzola-Celery Root Remoulade, Upland Cress (Open Face)

New!
 

Petit Lobster Rolls

$18.99

Celery Leaf Butter, Truffle Sea Salt

New!
 

Turkey

$12.99

Wheat Toast, Pepper Jack Cheese, Avocado Mash, Cucumber, Sprouts, Tomato

New!
 

Olive Oil Poached Chicken "Nicoise" Ciabatta

$12.99

Capers, Olives, Arugula, Tarragon Mayo

New!
Olive Oil Poached Chicken "Nicoise" Ciabatta
 

Brunch

$25 per person
minimum 6 people

Fresh Fruit Display

 

Waffled Potato Cake | Bay Leaf, Thyme

 

Fat Link Sausages | Sage, Peppers, Onions

 

Eggs Benedict | Ham, Poached Egg, English Muffin, Hollandaise

Eggs Benedict | Ham, Poached Egg, English Muffin, Hollandaise
 

Buttermilk Pancakes | (Chocolate Chip, Blueberry, Or Pecan), Maple Syrup

 

Assortment Of Mini Danishes, Muffins, Mini Croissants

 

Thick Cut Sweet Chili Bacon

 

Scrambled Eggs

 

Brioche Bread French Toast | Bananas Foster

Brioche Bread French Toast | Bananas Foster
 

House Cured Salmon Gravlax, Bagels | Cream Cheese, Tomato, Onion, Capers

 

Duet Plate

Mushroom Crusted Petite Filet Mignon & Citrus Baked Mahi Mahi

MKT

herb smashed potatoes, arugula

New!
Mushroom Crusted Petite Filet Mignon & Citrus Baked Mahi Mahi
 

Roasted Airline Chicken Breast & Short Rib Tomato Ragout

MKT

herb grilled polenta, baby spinach, parmesan reggiano

New!
 

Wine Braised Short Rib & Truffle Crusted Salmon

MKT

roasted garlic potato puree, grilled asparagus

New!
 

Plated First Course Options

priced per person per plate

Strawberry Goat Cheese Salad

$6

house greens, balsamic vinaigrette

 

Artisan Romaine Wedge

$9

avocado buttermilk dressing, grilled corn, blistered tomato, nueske bacon, smokey blue cheese

Artisan Romaine Wedge
 

Simple Greens Salad

$6

honey basil vinaigrette, ricotta salata, campari tomatoes

 

Kale Caesar

$7

crushed focaccia crouton & parmesan reggiano

New!
 

Plated Dinner Selections

priced per person per plate
We proudly serve steaks from Revier Cattle Company, a 150-year-old family farm. Locally grown, fresh feed provides sustainable nutrition to the highest quality Black Aberdeen Angus cattle. Our steaks are all upper choice and aged 40 days for the tender and flavorful steak you deserve.

Oak Grilled Beef Tenderloin

MKT

wild mushroom risotto, roasted broccolini, gorgonzola butter, red wine demi

New!
Oak Grilled Beef Tenderloin
 

Airline Chicken Saltimbocca

$25

tomato artichoke salad, lemon caper sauce, olive oil & herb crushed Yukon gold potatoes

prosciutto free option - sage stuffed chicken
New!
Airline Chicken Saltimbocca
 

Scallop

$35

truffled potato, edamame, shiitake, miso butter sauce

New!
 

Everything Bagel Crusted Salmon

$28

whipped potato, pea & radish salad, lemon aioli

New!
Everything Bagel Crusted Salmon
 

Stuffed Portabella

$19

zucchini pasta, almond basil pesto, fire roasted tomato sauce

VGNew!
Stuffed Portabella
 

Peppercorn Roasted Short Rib

MKT

celery root gratin, baby heirloom carrot, red wine demi

 

Paneed Chicken & Grilled Polenta

$19

fire roasted tomato sauce, creamed broccolini

New!
 

Almond Crusted Mahi

$30

coconut-ginger rice, sugar snap peas, Myers mango beurre blanc

New!
 

Roasted Spaghetti Squash

$19

saffron red pepper puree, toasted pumpkin seed, micro green salad

VGNew!
 

Saffron Roasted Cauliflower Steak

$19

baby heirloom tomato salad, chimichurri vinaigrette, fried garbanzos

VGNew!
 

Desserts

Peanut Butter Pie

$10

Peanut Butter Mousse, Chocolate Drizzle

New!
 

Mississippi Mud Pie

$10

Chocolate, Caramel Drizzles & Strawberry

New!
 

Chocolate Raspberry

$10

Triple Chocolate Mousse Cake, Raspberry Coulis, Dark Chocolate Whipped Cream

New!
Chocolate Raspberry
 

Strawberry Shortcake

$10

Vanilla Bean Ice Cream

New!
 

Tiramisu

$10

Espresso Soaked Lady-Fingers & White Chocolate Shavings

New!
 

Displayed Hors D'oeuvres

priced per platter

NOSH BAR

$45

Roasted Onion Dip | thyme 
Edamame Hummus | smoked paprika oil
Kale & Artichoke Dip | parmigiano reggiano
Assorted crackers, naan, flatbreads

New!
 

MODERN ARTISAN CHEESE DISPLAY

$45

(selections based on availability)
Goat's Milk | Humbolt Fog, Cypress Grove
Cow's Milk | Mt. Tam Triple Cream, Cow Girl Creamery 
Sheep's Milk | San Andreas, Bellweather Farm

New!
 

CHARCUTERIE STATION

$55

Artisan Salumi | San Danielle Prosciutto, Olli Chorizo
Variety of Pickled Peppers, Cornichons, Caperberries, & Grain Mustard

New!
 

MODERN VEGETABLES

$33

Roasted | sugar & spice baby carrots, mini bell peppers, baby zucchini & patty pan squash
Pickled | crimini mushroom ceviche, dill marinated cucumbers, pickled French green beans
Raw | grape tomato with basil, jicama with cilantro, broccolini with cashew cream

 
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New!New!
VVegan
VOVegan Option
VGVegetarian
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